Maple syrup Pancakes

Pancakes together with maple syrup is known as maple syrup pancakes. In many countries they are taken as morning breakfast. The pancake's shape and structure varies worldwide. There are many types of pancakes around the world but pancakes with maple syrup is the most popular type of pancake.

Src: Wikipedia

Ingredents

1 cup all-purpose flour
1 and 1/2 teaspoon baking powder
1/2 teaspoon salt
1 large egg
1 cup milk
2 Tablespoons vegetable oil
1 and 1/2 Tablespoon maple syrup

Recipise

Take a large bowl, put flour, baking powder and salt in it and mix them properly. Now take another bowl and beat the egg with the milk. Stir in the oil and maple syrup. Now add the wet ingredients to dry ingredients and stir until they combined. Now lightly grease the griddle and heat it up to 375 deg. Dollop the batter in 1/4 cup amounts per pancake. Cook until bubbles appear on the top and the edges appear dry (about 2 or 3 minutes). Turn and cook other sides to golden brown (about 2 more minutes). Your maple syrup pancake is ready.