Fruit Salad

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Fruit Salad

Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their own juices or a syrup. In different forms, fruit salad can be served as an appetizer, a side salad, or a dessert. When served as an appetizer or dessert, a fruit salad is sometimes known as a fruit cocktail, or fruit cup.

Src: Wikipedia

Ingredents

1/4 c. honey
1/4 c. freshly squeezed orange juice
Zest of 1 lemon
1 lb. strawberries, hulled and quartered
6 oz. blueberries
6 oz. raspberries
3 kiwis, peeled and sliced
1 orange, peeled and wedges cut in half
2 apples, peeled and chopped
1 mango, peeled and chopped
2 c. grapes

Recipise

Take a small bowl and fill it up with honey, orange juice, and lemon zest. Mix them together. Add fruit to a large bowl and pour over dressing, tossing gently to combine. now after doing it for a while it will be ready to serve. Enjoy.

announcement Cook note: You can try different combinations of fruits in this recipe.